Tortellini e Dintorni

A food and wine trail to discover the land.
Tortellini and more: three days dedicated to tasting this delicious specialty from Valeggio and to discover the land, the countryside around the lake and its attractions.

As well as tortellini with their thin casing and meat filling, and all the other types of filled pasta with seasonal delicacies (pumpkin, herbs, leeks, mushrooms...),, the fair's pantry also offers rose cake, Valeggio's traditional dessert and chocolate tortellini. Artisan pasta shops, restaurants, wine bars and all those involved in food- and wine-making will participate actively.

The three evening will also be enlivened by music in the streets and on the piazzas: more events in a program which already has a lot to offer. They will turn the town's historical center into a large, open-air stage.